No take out tonight Veggie Lo-Mein

No take out tonight Veggie Lo-Mein

1 lb. Spagetti
1-2 packages (16 oz.) Stir Fry Vegetables (Birds Eye recommended)
Low-Sodium Soy Sauce
Garlic Flavor Teriyaki Sauce
1 tbsp. Sesame Oil
Salt and pepper (to taste)

Boil spagetti according to package directions, strain excess water and set aside. Steam vegetables for 10 -12 minutes and season to taste with salt and pepper; set aside. In a Wok or Pot, heat oil and toss spagetti and vegetables (a little at a time) adding 1/2 cup of soy sauce and Teriyaki Sauce and toss. Continue adding spagetti and vegetables sprinkling soy sauce and teriyaki sauce as desired. Serve immediately.

*Johnna's tip: Add shrimp, chicken or beef to this dish for extra flavor.

**Johnna's tip: Serve with other Chinese inspired dishes such as fried rice (recipe coming soon!! ) or dumplings (recipe coming soon!!) and pull out those chop sticks for this ethnic inspired dish made right in your kitchen!