Homemade Breakfast Biscuits
Homemade Breakfast Biscuits
2 cups flour
1 tsp. salt
2 1/2 tsp. baking powder
1/2 cup milk
1/4 cup butter milk
1/4 cup shortening
2 tsp. melted butter
Preheat oven to 450 degrees. Combine all ingredients except melted butter and roll out dough using a rolling pin, should be about 1" thick. Using a round cutter, cut out the biscuits and place in a greased baking dish. Brush tops of biscuits with butter and bake for 15 minutes or until golden brown.
*Johnna's tip: Stuff the biscuits with your favorite breakfast addition i.e. sausage, eggs, cream cheese or honey...
2 cups flour
1 tsp. salt
2 1/2 tsp. baking powder
1/2 cup milk
1/4 cup butter milk
1/4 cup shortening
2 tsp. melted butter
Preheat oven to 450 degrees. Combine all ingredients except melted butter and roll out dough using a rolling pin, should be about 1" thick. Using a round cutter, cut out the biscuits and place in a greased baking dish. Brush tops of biscuits with butter and bake for 15 minutes or until golden brown.
*Johnna's tip: Stuff the biscuits with your favorite breakfast addition i.e. sausage, eggs, cream cheese or honey...
Picture source: http://baking.about.com/od/breakfast/ig/Company-for-Breakfast/Biscuits.htm
posted by Johnna Knows Good Food: Yum Yum, Gimme Some! @ 9:24 AM
1 Comments:
i love these!!!!!!!!!!!!!!!!!
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