Beer Chicken
Beer Chicken
20 Wingettes
1 case of beer (*Natural Light recommended)
Pepper (to taste)
Red Pepper flakes (to taste)
Hot sauce (to taste) (*the hot sauce is key in this dish, it's essential to the flavor)
In the bottom of a large pot, sprinkle in pepper, red pepper flakes and hot sauce. Add in the beer and turn stove up to medium heat. Season chicken with pepper and hot sauce and let sit for about 10-15 minutes to marinate. Add chicken to pot, cover and turn down heat just a little. Let cook for about 30-35 minutes or until meat is easily coming off the bone. Serve hot!
*Johnna's tip: Beer chicken is a new JKGF favorite. It tastes delicious! And JKGF is not a beer fan but the beer in this recipe adds the perfect flavor. This is the perfect meal when you don't want to do much work (*it is the best go-to meal after a long day at work), but you want something bursting with flavor and spice. Pair with some veggies and some mashed potatoes...you won't be disappointed;-)
*Johnna's tip, tip: Try this recipe and tell us what you think by sending an email to johnnaknowsgoodfood@gmail.com.
*Johnna's tip, tip, tip: Don't have enough beer?? Use chicken stock in combination with the beer, it's a great substitute when you need one;-)
20 Wingettes
1 case of beer (*Natural Light recommended)
Pepper (to taste)
Red Pepper flakes (to taste)
Hot sauce (to taste) (*the hot sauce is key in this dish, it's essential to the flavor)
In the bottom of a large pot, sprinkle in pepper, red pepper flakes and hot sauce. Add in the beer and turn stove up to medium heat. Season chicken with pepper and hot sauce and let sit for about 10-15 minutes to marinate. Add chicken to pot, cover and turn down heat just a little. Let cook for about 30-35 minutes or until meat is easily coming off the bone. Serve hot!
*Johnna's tip: Beer chicken is a new JKGF favorite. It tastes delicious! And JKGF is not a beer fan but the beer in this recipe adds the perfect flavor. This is the perfect meal when you don't want to do much work (*it is the best go-to meal after a long day at work), but you want something bursting with flavor and spice. Pair with some veggies and some mashed potatoes...you won't be disappointed;-)
*Johnna's tip, tip: Try this recipe and tell us what you think by sending an email to johnnaknowsgoodfood@gmail.com.
*Johnna's tip, tip, tip: Don't have enough beer?? Use chicken stock in combination with the beer, it's a great substitute when you need one;-)
Picture source: http://www.chathamjournal.com/weekly/living/food/cr-rates-hot-dogs-light-beers-70619.shtml
posted by Johnna Knows Good Food: Yum Yum, Gimme Some! @ 10:20 AM
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