Johnna Knows Good Food

Thursday, August 14, 2008

Drinks on Me: Morning Momosa (Alcoholic)


Morning Momosa

5 oz. orange juice
5 oz. ginger ale
5 oz. sparkling wine or champagne
Dash of mango nectar
Cherry's

Combine the orange juice, ginger ale and wine/champagne in a chilled cocktail shaker; add in the mango nectar and stir once or twice. In the bottom of chilled champagne glasses/flukes add the cherry's and pour the mixture over the cherry's; serve!

*Johnna's tip: Momosas are one of the best parts of a breakfast feast! They add just the right amount of buzz before you hit the streets/beach for some fun in these last days of summer. Make them for friends when you host a brunch or breakfast, Enjoy!

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