Johnna Knows Good Food

Friday, April 4, 2008

Johnna's Pick of the Week: Morrison-Clark Restaurant

Rest-tau-rante

Morrison-Clark Restaurant

Tucked away in the Morrison-Clark Historic Hotel is this foodie treasure. Its where southern food meets American food in an elegant setting. The decor is beautiful with antique fixtures and an intimate dining setting making patrons feel as though they are about to dine with royalty. The pan roasted sun burst trout is dee-lish and the chicken pot pie is worth a try too.

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