Johnna Knows Good Food

Wednesday, May 21, 2008

Keep It Simple: Gin and Tonic (Alcoholic)

Keep it Simple: Gin and Tonic

1 oz. gin
Fill remainder of glass with tonic water
Ice

In a glass top ice with gin and tonic water. Give a quick stir and serve.

*Johnna's tip: JKGF posted this very, very basic recipe because it is a JKGF favorite. It is served in almost all places even the holes in the walls all over the world and its an easy go to drink when last minute guests come over. Additionally, the gin can be substituted with vodka and the tonic does seem to help suppress that possible next day hangover...;-)

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