Drinks on Me: Mai Tai (Alcoholic)

Mai Tai

4 oz. orange juice
4 oz. pineapple juice
1 oz. lime juice
2 oz. Captain Morgan rum
2 oz. Bacardi light rum
1 oz. triple sec
1/2 oz. grenadine

Combine all ingredients over ice in a cocktail shaker; shake well and strain into a glass. Garnish with a pineapple wedge. Serve.

*Johnna's tip: Inspired by the Chang's Mai Tai @ P.F. Chang's, today's drink concoction highlights the timeless Mai Tai. Every time we go to P.F. Chang's and have two of these (*Yup, we never leave without having two), we are well on our way to being wasted hence we stop at two. Strong liquor ingredients but subtle in their attack, Mai Tai's are the incognito way to getting tipsy. If you don't know this about us, we love, love, love Captain Morgan (*Diet Coke and Captain, please) so that's why we used it here but feel free to use the dark rum of your choice. Enjoy!