Isa's Fried Flounder Dish

Isa's Fried Flounder Dish

6-8 pieces of flounder
1 cup Water
1 cup Vinegar
1 cup Fish fry seasoning (Cajun or regular)
Pepper (to taste)
Old Bay Seasoning (to taste)
Cooking Oil

Preheat a skillet filled with oil (about 2 inches from the top of the pan). While the oil is heating, clean the flounder with water and vinegar. Then coat the fish with the fish fry seasoning, pepper and Old Bay Seasoning. Add fish to the oil and fry on each side for 2-4 minutes until golden brown. On a plate topped with 2 paper towels, add the cooked fish and allow it to drain out some of the access oil. Transfer to a serving dish and Eat!

*Johnna's tip: This recipe was tried and true with a breakfast meal...yes, breakfast. Serve alongside some scrambled cheese eggs and home fries and you have the absolute comfort breakfast. Or try with some plain potato chips (*You can make these homemade too;-) and enjoy some good 'ole fish and chips. Top the fish with some Peppadew Hot Splash on Sauce and Enjoy!