Food.Fun.Stuff: Tax-Free Dinner & Celebrate the Chinese New Year
Out and About:
>>>Tax season is here and your either depressed or happily collecting a nice check. Either way, Zola is doing its part in easing the stress of tax season by offering a tax relief meal for Washingtonians. On April 15, 2010, patrons who visit Zola for lunch or dinner @ its bar can get a tax-free meal and get tax filing assistance. The restaurant has also concocted a special drink for the day, the IRS Raspberry, which is a mixture of Bourbon, fresh lime, Steaz raspberry and Green Tea soda. Sounds like filing taxes won't be so bad after all...
The Where:
Zola
800 F St., NW
Washington, DC 20004
(202) 654-0999
The When: April 15, 2010
The Money: $20.15 for lunch and $35.15 for dinner, appetizer/entree/dessert
>>>Celebrate- The Source is celebrating the Chinese New Year with a five-course culinary tour of China. Think: Roasted Peking Duck, Hot & Spicy Chicken Dumplings, a Whole Fried Fish, Slow Braised Pork Stew, House Made Fortune Cookies and a Chinese Five Spice Chocolate Tart to finish things off. The restaurant will celebrate from February 16 - 20, 2010 and is priced @ $95 (*$135 with wine pairings).
>>>Tax season is here and your either depressed or happily collecting a nice check. Either way, Zola is doing its part in easing the stress of tax season by offering a tax relief meal for Washingtonians. On April 15, 2010, patrons who visit Zola for lunch or dinner @ its bar can get a tax-free meal and get tax filing assistance. The restaurant has also concocted a special drink for the day, the IRS Raspberry, which is a mixture of Bourbon, fresh lime, Steaz raspberry and Green Tea soda. Sounds like filing taxes won't be so bad after all...
The Where:
Zola
800 F St., NW
Washington, DC 20004
(202) 654-0999
The When: April 15, 2010
The Money: $20.15 for lunch and $35.15 for dinner, appetizer/entree/dessert
>>>Celebrate- The Source is celebrating the Chinese New Year with a five-course culinary tour of China. Think: Roasted Peking Duck, Hot & Spicy Chicken Dumplings, a Whole Fried Fish, Slow Braised Pork Stew, House Made Fortune Cookies and a Chinese Five Spice Chocolate Tart to finish things off. The restaurant will celebrate from February 16 - 20, 2010 and is priced @ $95 (*$135 with wine pairings).
Labels: Announcements, Food.Fun.Stuff., Washington D.C.
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