Johnna Knows Good Food

Tuesday, May 26, 2009

Recipe: Honey Mustard Dressing


Honey Mustard Dressing

1/4 cup low fat mayonnaise
1 tbsp. mustard
1 tbsp. honey
1/2 tbsp. lemon juice


In a bowl, add all ingredients and whisk together; cover and place in the refrigerator for 4-6 hours before ready to serve. Serve.

*Johnna's tip: Back on our dressing kick again. Honey mustard dressing is not only good for salads, but try on your sandwiches too;-)

Picture source: http://www.colmansmustard.com/honeymustardvinaigrette-rpu1.html

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