Garlic Home Fries
Garlic Home Fries
2-3 baking potatoes (cut into squares)
2 tbsp. Olive oil
1 onion (chopped)
Salt (to taste)
Pepper (to taste)
1/2 tsp. Garlic Powder
1 tbsp. garlic (minced)
In a skillet over medium heat, add 1 tbsp. of the olive oil, once the oil is heated add in the potatoes, onions and minced garlic (*Be careful! The oil will pop you if you add to fast). Lower the heat, spread remaining olive oil over the mixture and cover; cook for 15-17 minutes until potatoes are soft. Season with salt, pepper and garlic powder. Serve hot.
*Johnna's tip: Home fries are the best go-to meal of breakfast. As long as you have potatoes you can pretty much add any ingredients you have on hand to the dish...we like green, orange and red peppers as an added treat;-)
2-3 baking potatoes (cut into squares)
2 tbsp. Olive oil
1 onion (chopped)
Salt (to taste)
Pepper (to taste)
1/2 tsp. Garlic Powder
1 tbsp. garlic (minced)
In a skillet over medium heat, add 1 tbsp. of the olive oil, once the oil is heated add in the potatoes, onions and minced garlic (*Be careful! The oil will pop you if you add to fast). Lower the heat, spread remaining olive oil over the mixture and cover; cook for 15-17 minutes until potatoes are soft. Season with salt, pepper and garlic powder. Serve hot.
*Johnna's tip: Home fries are the best go-to meal of breakfast. As long as you have potatoes you can pretty much add any ingredients you have on hand to the dish...we like green, orange and red peppers as an added treat;-)
Picture source: http://www.bfeedme.com/oven-home-fries-with-peppers-onion-recipe/
Labels: breakfast, main dish, side dish, vegetarian
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